Stir-fried sausage with snow peas

Overview

The fragrance of snow peas mixed with the taste of sausage is really addictive. A simple home-cooked meal, but extremely heartwarming.

Remove the old shreds from the snow peas, wash them, and slice the sausage into slices.
Heat oil in a hot pan, put the sausage first and fry a little to get some oil.
Add the snow peas and stir-fry until they are raw, change color and become soft. Add an appropriate amount of salt and stir-fry evenly.
The fragrance of snow peas and the taste of sausage are really delicious when mixed together.