Crispy egg and ham sandwich
Overview
Crispy egg and ham sandwich. Moms who are still worried about their baby's breakfast, hurry up and try this recipe. It's simple, nutritious and healthy.
Tags
Ingredients
Steps
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Prepare the required ingredients.
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Place two of the bread slices into the air fryer and bake at 180 degrees for 3-5 minutes until golden brown.
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Add a tablespoon of Huang Feihong spicy peanut butter to another piece of bread and spread it evenly. The grainy peanut butter will taste better.
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Add oil to a non-stick pan, fry the poached eggs, and fry the ham slices as well.
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Start assembling, in order: toast slices, lettuce leaves, fried eggs, tomato slices.
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Place slices of bread with peanut butter in the middle.
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Add ham slices and squeeze in appropriate amount of salad dressing.
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Finally add lettuce and another slice of bread.
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Wrap in plastic wrap, cut in the middle and serve on a plate.