Iced Osmanthus and Bayberry Juice

Overview

The picked bayberries cannot be kept for a long time, so I started to toss them. I made bayberry soup in the morning. This is a relatively common way of eating, but the resulting juice is beautiful and bright red, which is very tempting. When you come home sweating profusely on a hot summer day, you will have a cup of sweet and sour bayberry juice that is so refreshing. Do you think it can quench your thirst or not be satisfied? Haha, it is so refreshing. In fact, there are many ways to eat the prepared bayberry juice. Some are stored in sealed bottles, and the other is Pour into an ice tray and freeze into ice cubes in the freezer. Then put it into a cup and add soda water or Sprite to make a bayberry sparkling drink. You can also put the ice cubes directly into the food processor and make a smoothie. It is a super heat-relieving bayberry smoothie...

Tags

• dessert
• drinks
• children
• afternoon tea
• summer recipes
• women's day
• bayberry
• osmanthus
• rock sugar
• white sugar

Ingredients

Steps

1. 1 It’s so good to pick it yourself, everyone said in good spirits, it’s still so fresh after one night...

   

2. 2 Soak the bayberries in salt water for ten minutes. Since the bayberries have no peel and are very sweet, it is easy for fruit flies to lay eggs on them, and then slowly hatch out larvae. So after buying the bayberries, do you want to put them in the refrigerator immediately? That will freeze the bugs to death, and the dead bugs cannot be soaked in water. Although they are harmless to the human body, eating them in the stomach is still uncomfortable

   

3. 3 Rinse the bayberries several times with water, then take out the bayberries, sprinkle some sugar on top, and marinate for about ten minutes

   

4. 4 Pour water into the pot, pour the pickled bayberry into the pot, bring to a boil, then turn to low heat and cook while stirring, continue to cook for about five minutes

   

5. 5 Taste the sweetness. If you like it sweeter, you can add rock sugar.............

   

6. 6 Put the cooked bayberry syrup into a clean container, let it cool naturally and then put it in the refrigerator to freeze when you want to eat it. It’s very refreshing.......

   

7. 7 After I posted it to WeChat Moments, many people drooled, and then I drank it while playing on the computer, haha, you know

   

8. 8 ...........

   

9. 9 I picked a bouquet of wild flowers at the foot of the mountain. Haha, how beautiful they are

   

10. 10 I just pick them for myself....with soy sauce

    

11. 11 They picked so many in half an hour, it’s amazing

    

12. 12 Wow, I picked one and put it in my mouth. It was so sweet, and there was so much juice. The big one felt like my mouth was too small. Don’t you believe it, but there are pictures and the truth...

    

13. 13 Have you ever seen such a big bayberry tree.........