Braised pork ribs with braised egg and beans

Braised pork ribs with braised egg and beans

Overview

How to cook Braised pork ribs with braised egg and beans at home

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Ingredients

Steps

  1. Soak the ribs in cold water for one hour, then blanch them until dry

    Braised pork ribs with braised egg and beans step 1

  2. Boil until sugary, stir-fry the spareribs

    Braised pork ribs with braised egg and beans step 2

  3. Add light soy sauce for seasoning and dark soy sauce for color

    Braised pork ribs with braised egg and beans step 3

  4. Poke a cooked egg with a toothpick and add color to the pot

    Braised pork ribs with braised egg and beans step 4

  5. Place the pressure cooker with dried tofu knots and eggs

    Braised pork ribs with braised egg and beans step 5

  6. Add the ribs to the pressure cooker, heat 250g of soup without covering the ribs, and pressurize for 10 minutes

    Braised pork ribs with braised egg and beans step 6

  7. Pressurize the pressure cooker for 10 minutes

    Braised pork ribs with braised egg and beans step 7

  8. Pour the ribs into the wok and collect the soup

    Braised pork ribs with braised egg and beans step 8

  9. Serve and enjoy

    Braised pork ribs with braised egg and beans step 9