Pineapple Jam

Overview

I bought two pineapples. I can use them to make jam, juice, yogurt, and bread. Come on!

Soak the peeled pineapple in salt water for five minutes and cut into small cubes
Put it into the bread bucket and add sugar
Mix well
Select the fancy jam button and wait for 1 hour and 20 minutes. If the juice is too juicy, you can add another stir-fry process and it is almost ready to be taken out
Duang, duang jam is ready, let it cool and put it into sterilized jars
Appreciate one
Seal and refrigerate, eat as soon as possible