Salty rice
Overview
How to cook Salty rice at home
Tags
Ingredients
Steps
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After taking out the rice, set it aside. Heat the oil in the wok. Stir-fry the pork belly until it changes color. Add the soy sauce and rice and stir-fry for a while. Add soup (just add as much water as you usually need for cooking). Put it directly into the rice cooker and add chicken essence and salt
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Press to cook
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When the rice cooker trips, the rice is ready. Add mustard and chopped green onion