Boiled winter melon

Overview

A soup that clears away heat and relieves heat.

Tags

• hot dishes
• home cooking
• winter melon
• ginger slices
• salt

Ingredients

Steps

1. 1 Wash the winter melon, remove the skin, and remove the inner flesh.

   

2. 2 Cut into small pieces.

   

3. 3 Scrape off the skin of the ginger and cut into slices.

   

4. 4 Add water to the pot and cook for 5 minutes.

   

5. 5 Add salt and serve.