Raisin cake

Overview

My cousin taught me

Tags

• baking
• egg
• flour
• grapes
• lemon
• oil
• sugar
• milk

Ingredients

Steps

1. 1 Separate the egg white and yolk first

   

2. 2 Put 30 grams of sugar

   

3. 3 Stir

   

4. 4 Add oil and stir

   

5. 5 Add milk and stir

   

6. 6 Put flour

   

7. 7 Stir

   

8. 8 Weigh the sugar into the egg whites

   

9. 9 Add lemon juice

   

10. 10 Stir until stiff

    

11. 11 Add the egg yolk and flour mixture in two batches and stir. Add the raisins. Remember to stir in a cross-shaped pattern. After placing it in the mold, lift the mold and put it down so that there will be no bubbles when shaking.

    

12. 12 After preheating, put in

    

13. 13 Success