Scrambled Eggs with Spicy Peppers

Overview

Scrambled eggs with peppers is a common home-cooked dish. It is nutritious and delicious. Because of the presence of peppers, it is especially good with rice and is a rice killer.

Tags

• hot dishes
• common dishes
• egg
• hot pepper
• old ginger
• garlic
• green onions

Ingredients

Steps

1. 1 Clean the peppers and prepare two eggs

   

2. 2 The ingredients are processed and set aside. After beating the eggs, add some cold boiled water, salt and chopped green onion and mix well and set aside

   

3. 3 Pour in onion, ginger and garlic and sauté until fragrant

   

4. 4 Add the pepper and stir-fry until soft

   

5. 5 Pour the egg liquid evenly

   

6. 6 Change to low heat and fry slowly on both sides

   

7. 7 Before serving, add salt, soy sauce, and thirteen spices

   

8. 8 Remove from pan and plate