Burnt grass jelly

Burnt grass jelly

Overview

How to cook Burnt grass jelly at home

Tags

Ingredients

Steps

  1. Use 200 ml of cold water and stir together with the jelly bought from the supermarket. Just make sure it doesn’t become granular

    Burnt grass jelly step 1

  2. Add two bottles of Wahaha so much water to the pot and bring to a boil. Slowly pour in the jelly that you just stirred and keep stirring until the water boils. Then stop the heat and pour out and let cool

    Burnt grass jelly step 2

  3. Boil a box of pure milk with appropriate amount of water and sugar and let cool

    Burnt grass jelly step 3

  4. Fry the fried peanuts, peel them, break them in half and pour them into the milk you just boiled

    Burnt grass jelly step 4

  5. After the jelly is cool, cut it into small pieces with a knife

    Burnt grass jelly step 5

  6. Pour all the prepared things together and stir and you're done. It tastes better if chilled

    Burnt grass jelly step 6