Homemade fries

Overview

My Hugo loves to eat French fries, but the ones sold outside are expensive and not clean, so making them yourself is the most reliable.

Peel and wash potatoes
Cut into finger-thick strips
Make a pot of water. When the water boils, add the potato strips and cook for 2 or 3 minutes
Take out and let cool
Then take it out and drain it. It is best to put it in a ventilated place and blow it for a while until the skin is dry.
Pour oil into the frying pan and heat it until your hands are slightly toasted when you put your hands on it. Then add the fries, fry until golden brown, take them out, sprinkle with salt, and eat. My baby likes to eat it dipped in tomato sauce.