Steamed Cake

Overview

How to cook Steamed Cake at home

The yolk and white of the egg are separated!
Egg white!
Add sugar to egg yolks and mix well!
Then pour in the milk and stir evenly!
Finally sift in the flour and a little baking powder!
Beat the egg whites, add sugar, two drops of white vinegar, and a little salt!
When the fish eyes are soaked, add the second spoonful of sugar! Keep going!
When tiny bubbles appear, add the third spoonful of sugar and finally whip until creamy!
Then pour the cake batter into the paper cup and put the red dates on it! Put the steamer into the steamer and steam the cake for 30 minutes!
Finished product picture!
Enjoy the finished product!