Fried eggs with chive vermicelli

Overview

How to cook Fried eggs with chive vermicelli at home

Tags

• hot dishes
• home cooking
• chives
• dried chili pepper
• egg
• garlic
• light soy sauce
• old soy sauce
• onions
• oyster sauce
• sweet potato flour
• salt

Ingredients

Steps

1. 1 Soak sweet potato starch, leeks and eggs in warm water until soft.

   

2. 2 Prepare garlic, onions, and dried chili peppers.

   

3. 3 Put oil in the pot, add the beaten eggs, stir-fry and set aside.

   

4. 4 Put oil in the pot, add onions, garlic, and dried chili peppers and stir-fry until fragrant.

   

5. 5 Add light soy sauce, oyster sauce, and a little dark soy sauce.

   

6. 6 Add a bowl of water.

   

7. 7 Add a little salt.

   

8. 8 Add sweet potato flour.

   

9. 9 Cook over low heat for three minutes.

   

10. 10 Add leeks and eggs.

    

11. 11 Stir fry quickly until the leeks are cooked through.

    

12. 12 Finished product picture.