Seasonal vegetable king oyster mushroom in oyster sauce
Overview
This dish is actually very simple and not difficult. You basically don’t need to add salt if you add oyster sauce. Secondly, you can add various seasonal vegetables according to your own preferences. It is richer in color and higher in nutrition.
Tags
Ingredients
Steps
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Prepare materials.
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Slice carrots and cucumbers separately.
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Slice king oyster mushrooms.
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Put the oil in a wok over low heat and sauté the garlic slices.
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Add carrots and stir-fry.
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Add king oyster mushrooms and stir-fry.
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Stir-fry until the king oyster mushrooms are soft, add 2 tablespoons of oyster sauce, and continue to stir-fry.
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Finally, add cucumber slices and pepper and stir-fry quickly.