Colorful red layer cake

Overview

Welcome to follow my WeChat public account, Miss Tianluo. The weather is hot, and Tianluo’s enthusiasm for sending benefits is as hot as the weather! Every year, the birthdays of myself and my relatives and friends become a big event. I think about what kind of cake to make a few days in advance, how long it will take to make each part, and how to put them together. This year's birthday is simply the most convenient one because - the weather is too hot! Therefore, many ideas cannot be realized at all, and even if they can be realized, I may not have the appetite to eat them hahaha~ So I made the simplest pancake fruit, which is a layer cake. This can be made into a colorful rainbow cake by adding a little pigment. If you don’t want to be so troublesome, it is also super good to directly wrap the cream and fruit with the pie crust to make a pancake!

Tags

• baking
• good looks
• children
• afternoon tea
• birthday
• butter
• cake flour
• egg
• sugar
• whipping cream
• milk

Ingredients

Steps

1. 1 130g beaten eggs (about two eggs plus one yolk)

   

2. 2 Add melted butter

   

3. 3 Add 400g milk and mix well

   

4. 4 Add 45g of sugar, powdered sugar is more suitable

   

5. 5 Add 150g of low-gluten flour and let it sit for 20 minutes

   

6. 6 Divide into several portions and add different colorings

   

7. 7 Do not put oil in the pan, put a spoonful of crust batter, and fry slowly over low heat

   

8. 8 Complete all colors of pie crust batter in turn and set aside to dry

   

9. 9 To be more particular, use a plate to press it on the outside and cut it into neat circles

   

10. 10 In reverse order of color, add fillings (such as whipped cream, such as cream cheese), stack them layer by layer, and decorate slightly!