Coconut Milk Mango Sago

Coconut Milk Mango Sago

Overview

It feels so refreshing to have a bowl of cold coconut milk sago in the hot summer

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Ingredients

Steps

  1. Put an appropriate amount of water in the pot, bring it to a boil, add sago and cook until the middle is a little white, turn off the heat and simmer until it is completely cooked

    Coconut Milk Mango Sago step 1

  2. Get the mango ready

    Coconut Milk Mango Sago step 2

  3. Cut the fruit in half, then make a few cuts horizontally and vertically to cut off the flesh

    Coconut Milk Mango Sago step 3

  4. Chopped mango cubes

    Coconut Milk Mango Sago step 4

  5. A can of coconut milk

    Coconut Milk Mango Sago step 5

  6. Wash the sago and drain it with water

    Coconut Milk Mango Sago step 6

  7. Pour coconut milk into a pot, add appropriate amount of sugar and bring to a boil

    Coconut Milk Mango Sago step 7

  8. Mix sago and coconut milk, add mango and serve. It will be more delicious after cooling in the refrigerator

    Coconut Milk Mango Sago step 8