Stir-fried chicken gizzards with pickled beans

Overview

How to cook Stir-fried chicken gizzards with pickled beans at home

Tags

• hot dishes
• chicken gizzards
• light soy sauce
• oyster sauce
• pickled beans
• salad oil
• small pepper
• garlic
• green pepper
• salt

Ingredients

Steps

1. 1 Rub the chicken gizzards with salt, wash and slice them, cut the green pepper and pickled beans into small pieces, and chop the garlic

   

2. 2 Blanch the chicken gizzards in a pot and remove

   

3. 3 Heat oil in a wok, sauté the chili pepper and garlic until fragrant, then add the pickled beans

   

4. 4 Add chicken gizzards and stir-fry for a while, add green pepper, add appropriate amount of salt, oil and light soy sauce, stir-fry evenly