Salt and pepper potato chips

Salt and pepper potato chips

Overview

A snack that everyone loves

Tags

Ingredients

Steps

  1. potato, peeled

    Salt and pepper potato chips step 1

  2. Cut into thin slices

    Salt and pepper potato chips step 2

  3. Put it into water to wash off the excess starch, then add a little white vinegar and soak for 5 minutes

    Salt and pepper potato chips step 3

  4. Take out the potato slices and wipe them dry with kitchen paper to prevent oil from splattering during frying

    Salt and pepper potato chips step 4

  5. When the oil temperature in the pot is 50% or 60%, add potato slices and fry until one side is golden and turn over, going back and forth several times

    Salt and pepper potato chips step 5

  6. Sprinkle a little salt and pepper when serving

    Salt and pepper potato chips step 6