Tomato scrambled eggs

Overview

How to cook Tomato scrambled eggs at home

Tags

• hot dishes
• vegetarian dishes
• preparing meals
• egg
• tomato
• white sugar
• chopped green onion
• salt

Ingredients

Steps

1. 1 Peel the tomatoes and cut them into small pieces. Pour the eggs into a bowl and beat them. Set aside

   

2. 2 Put an appropriate amount of vegetable oil in the pot, heat the pot, pour in the eggs and stir continuously with chopsticks for 1 minute

   

3. 3 Pour in the tomatoes, remember not to take too long, add an appropriate amount of salt, and the pot will be ready in one minute