Sizzling eggs

Overview

How to cook Sizzling eggs at home

The iron plate is covered with tin foil for convenience during washing, otherwise the iron plate would be too difficult to clean. I put the iron plate on the fire to heat it. The iron plate was given as a gift when I bought an induction cooker and accompanied us to eat many barbecues
Brush a layer of oil and then beat the eggs. Now you can turn off the heat. The residual heat of the iron plate will scald the eggs. Sprinkle some salt on them and it will be hot to your hands. The eggs are not beaten well. Next time, turn off the heat and beat the eggs again
Just dilute the Korean hot sauce with water and pour it on top. Isn’t it easy to sprinkle some chopped green onion and sesame seeds?