Bacon Egg Burrito

Overview

Every time I see the fried slightly burnt bacon making a sizzling sound in the pan, I already salivate. It tastes good when eaten directly. If you are not tired of it, you can add some lettuce and roll it into an egg pancake. It is even more perfect, nutritious and delicious~~

Tags

• hot dishes
• home cooking
• little fresh
• good looks
• pregnant women
• maternity
• old man
• breakfast
• cake
• students
• bacon
• egg
• lettuce
• pepper
• salt

Ingredients

Steps

1. 1 The main ingredients are ready

   

2. 2 Beat the eggs into egg liquid, beat for a long time, and add appropriate amount of salt and pepper

   

3. 3 Put the bacon in the pan, fry until slightly browned, stir out the oil and take it out

   

4. 4 Brush the pan with a thin layer of oil, pour the egg liquid into the pan, spread evenly, and fry over medium-low heat until it takes shape

   

5. 5 Then add the fried bacon

   

6. 6 Then add lettuce

   

7. 7 Slowly roll up both sides of the egg pancake and take it out of the pan