Hot rice

Overview

How to cook Hot rice at home

Tags

• staple food
• home cooking
• lunch
• dinner
• choi sum
• egg
• leftover rice
• salt

Ingredients

Steps

1. 1 Break open the cabbage heart, wash it and take it out.

   

2. 2 Beat an egg into egg liquid and add hot oil to the pan.

   

3. 3 Fry the egg liquid and put the cabbage sum into the pot.

   

4. 4 Pour in the remaining rice, add water and bring to a boil over high heat.

   

5. 5 Add salt to taste and cook until the soup is reduced.