Spicy Enoki Mushrooms
Overview
Crisp, tender and delicious, with a slightly spicy taste.
Tags
Ingredients
Steps
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Cut the heads of enoki mushrooms and wash them.
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Tear the enoki mushrooms into pieces.
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Bring to a boil.
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Cook for 5 minutes.
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Remove and plate.
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Top with hot sauce.
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Just mix well when eating.