Tomato scrambled eggs
Overview
It is a dish that my mother often cooked when I was a child. It is also a dish that I particularly liked to eat when I was a child. The taste of my mother is so sweet!
Tags
Ingredients
Steps
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Wash the tomatoes and cut into small pieces.
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Add an appropriate amount of olive oil to the pot, heat it over high heat, break in 2 eggs and stir-fry.
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Add tomatoes and stir fry.
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Saute until the tomatoes are soft and add fine sugar.
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Fry until the fine sugar melts and turn off the heat.
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Plate it and eat it immediately, perfect as a meal or as a single meal.
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Finished product picture.
