Clear soup dumplings
Overview
Light and delicious.
Tags
Ingredients
Steps
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Boil frozen dumplings under cold water.
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Add an appropriate amount of salt to avoid sticking.
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Add lettuce and bring to a boil again.
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Drain the lettuce, add another part of the lettuce, boil and drain.
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Remove the lettuce and put it on a plate.
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Take out the cooked dumplings.