Sweet and sour scallion noodles
Overview
How to cook Sweet and sour scallion noodles at home
Tags
Ingredients
Steps
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Pour a little oil into the wok, fry half of the chopped green onion, turn off the heat, add soy sauce, sugar, vinegar, chicken essence, monosodium glutamate and salt
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Start cooking the noodles. Boil the noodles in cold water. Drain the water and put it into the wok. Stir evenly
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Top with chopped green onion, it’s simple and delicious