Roast fungus with green onions

Overview

I just learned to cook, this recipe is easy to learn and nutritious.

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Ingredients

Steps

  1. Prepare fungus and green onions. Blanch the fungus in hot water and set aside.

  2. Cut green onions diagonally into small sections

  3. Hot pan with cold oil

  4. Add green onions and simmer until the onions are fragrant

  5. Add fungus and stir-fry

  6. Add appropriate amount of salt

  7. Add appropriate amount of seafood soy sauce

  8. Fresh and nutritious dishes are out