Banana Muffins

Overview

I had a banana left at home and didn’t know what to do with it, so I thought of making banana muffins.

Tags

• dessert
• banana
• egg
• homemade rice wine
• low gluten flour
• white sugar
• milk

Ingredients

Steps

1. 1 Add eggs, sugar and milk to a mixing bowl and set aside

   

2. 2 Use an electric whisk to mix well

   

3. 3 Use a masher to press the banana into puree

   

4. 4 Add homemade rice wine

   

5. 5 Sift in low-gluten flour

   

6. 6 Add mashed banana

   

7. 7 Once the pan is hot, pour a tablespoon of batter into it. Fry over low heat until bubbles appear on the surface of the batter, then turn over and fry for another 1 minute.