Instant Spicy Rice Cake
Overview
How to cook Instant Spicy Rice Cake at home
Tags
Ingredients
Steps
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First prepare the pan
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rice cake
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Rice cake sauce
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Cut garlic sprouts into small pieces
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Disposable paper cup, filled with water
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Pour the water from the paper cup into the pot and boil
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Wash and drain the rice cakes in advance
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Bring water to a boil, add rice cakes, and cook over medium heat for four minutes
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When the rice cakes are about the same softness and hardness, put the rice cake sauce into the pot. After cooking for two minutes, add the chopped garlic sprouts to the pot and continue to cook over low heat until the soup thickens a little. It's ready to be served! ! !
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The cooked rice cake is very tempting, and it tastes delicious and delicious!