The sweet steamed buns that everyone loves
Overview
How to cook The sweet steamed buns that everyone loves at home
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Ingredients
Steps
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Add yeast to flour and make dough.
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White sugar, add according to personal taste (add white sugar according to your own noodles).
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Milk, add the required white sugar to the milk, heat the milk (warm milk is fine), and mix well to make the dough.
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Knead the dough repeatedly to make the steamed buns delicious. Leave the shaped buns for about 5 minutes, then steam them in the pot. Turn on the steam and put the buns on it. Cover the lid and heat for 25 minutes. Turn off the heat and start the pot. (After the steamed buns are steamed, take off the lid and let it cool. To avoid wrinkles on the buns)