Mango Sago

Overview

I have been baking for 5 years. This is the second time I have made sago. My family likes it very much, so I made a little more today, enough for three people.

Tags

• dessert
• afternoon tea
• summer recipes
• coconut juice
• dragon fruit
• mango round
• purple sweet potato garden
• sago
• taro balls
• wild mango

Ingredients

Steps

1. 1 A wild big mango.

   

2. 2 grams of coconut milk.

   

3. 3 Pre-cooked sago.

   

4. 4 Cut the mango and add coconut juice into the juicer.

   

5. 5 Plate with red dragon fruit, add prepared taro balls, mango balls, and purple sweet potato garden for decoration.