Pumpkin and Black Sesame Thousand Layers

Pumpkin and Black Sesame Thousand Layers

Overview

How to cook Pumpkin and Black Sesame Thousand Layers at home

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Ingredients

Steps

  1. Prepare the ingredients: as shown in the picture.

    Pumpkin and Black Sesame Thousand Layers step 1

  2. Mix pumpkin puree, flour, and yeast powder together.

    Pumpkin and Black Sesame Thousand Layers step 2

  3. Knead into a smooth dough and let it rest for twenty minutes.

    Pumpkin and Black Sesame Thousand Layers step 3

  4. Then, knead it some more.

    Pumpkin and Black Sesame Thousand Layers step 4

  5. Turn into smooth dough.

    Pumpkin and Black Sesame Thousand Layers step 5

  6. Roll out into a rectangle.

    Pumpkin and Black Sesame Thousand Layers step 6

  7. Add black sesame paste and spread evenly.

    Pumpkin and Black Sesame Thousand Layers step 7

  8. Fold one end over the other.

    Pumpkin and Black Sesame Thousand Layers step 8

  9. Finally overlap to form a square (the more overlap, the more layers).

    Pumpkin and Black Sesame Thousand Layers step 9

  10. Sprinkle white sesame seeds on the surface and it's ready.

    Pumpkin and Black Sesame Thousand Layers step 10

  11. Put it in the pot and let it rise for half an hour. Steam it in the cold water pot for 20 minutes and simmer for 5 minutes before opening the lid.

    Pumpkin and Black Sesame Thousand Layers step 11

  12. Steamed.

    Pumpkin and Black Sesame Thousand Layers step 12

  13. Cut into pieces and taste.

    Pumpkin and Black Sesame Thousand Layers step 13

  14. Finished product picture.

    Pumpkin and Black Sesame Thousand Layers step 14

  15. Finished product picture.

    Pumpkin and Black Sesame Thousand Layers step 15