Cold shredded carrots

Overview

Everyone seems to know the nutrition of carrots. It is a quick and easy dish to make without sacrificing nutrition. It is very fast... I always want to have some side dishes with the big dishes when I eat. To enrich the taste, you can try it

Tags

• cold dishes
• home cooking
• chicken essence
• dried chili pepper
• light soy sauce
• onions
• vinegar
• zanthoxylum bungeanum
• carrot

Ingredients

Steps

1. 1 Wash and shred the carrots, marinate with salt for 5 minutes

   

2. 2 Scallions and dried chilies shredded

   

3. 3 Heat oil in a pan, add peppercorns, fry until fragrant and remove

   

4. 4 Pour the shredded carrots while they are hot, add light soy sauce, vinegar, and chicken essence to taste and serve on a plate. Don’t be too simple, it’s refreshing and nutritious