Shrimp Custard
Overview
How to cook Shrimp Custard at home
Tags
Ingredients
Steps
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Prepare eggs
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Prepare shrimps
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Eggs are broken into the container
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Stir
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Stir to form a foam, add 80° cold water and stir evenly, add salt and steam in a pot
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Peeled shrimps
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Devein the shrimp
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Put water in the pot and add soy sauce
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Boil water, add shrimps
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Add water starch
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Stir to thicken
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Pour it into the custard and you’re ready to eat