Simple fried instant noodles (the method is the same for all kinds of noodles, today I fried sauerkraut.)
Overview
How to cook Simple fried instant noodles (the method is the same for all kinds of noodles, today I fried sauerkraut.) at home
Tags
Ingredients
Steps
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Boil water
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Put it on the side, cook for a while, then break it up with chopsticks
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Change to a frying pan or a non-stick pan, then heat the oil and put all the instant noodles and seasonings in. Remember not to add too much seasoning powder, otherwise it will be very salty. About half is enough. You can keep the rest of the powder first. If it feels too light, you can adjust it later.
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Add a little water to make it more flavorful. And let's boil the eggs.
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Crack two eggs on top of the noodles, then put the lid on the pot. Let it cook for a while, then turn off the heat and use the heat of the pot to simmer the eggs.
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It doesn't take too long, otherwise the eggs will be bad, just simmer for a while. Product picture, then put it into a bowl and eat it.