Red dates, snow pear and apple soup
Overview
The pear soup must be simmered over low heat for 40 minutes, so that the soup can be delicious. The pears are soft and can clear the lungs and relieve coughs. It is a good glutinous soup for health
Tags
Ingredients
Steps
-
Prepare ingredients.
-
Wash the pears, peel them and cut into small pieces.
-
Wash, peel and cut the apples into small pieces.
-
Put an appropriate amount of water into the pot, add rock sugar, and add dates.
-
After boiling, turn to low heat and cook for ten minutes until the jujubes swell and the soup turns red.
-
Add pears, bring to a boil over high heat, then reduce to low heat and simmer for twenty minutes.
-
Then add the apples and bring to a boil over high heat.
-
Cover and simmer over low heat for ten minutes and then turn off the heat.
-
Finished product picture.