Steamed original sausage

Overview

The sausages cured at home are the most delicious, and the original flavor is best when steamed!

Tags

• hot dishes
• home cooking
• pickled sausage
• rice wine

Ingredients

Steps

1. 1 Ingredients, pickled sausages.

   

2. 2 Wash, put into a steamer, cook some rice wine and steam for 30 minutes.

   

3. 3 Steam and let cool.

   

4. 4 Finished product, slice and eat!