Zucchini Pancakes
Overview
It is a small staple food that can be prepared quickly while preparing various types of porridge for babies. It is convenient and fast, and babies love it!
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Ingredients
Steps
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Wash and grate zucchini and set aside
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Add salt, pepper, dried shrimps and a small amount of chicken essence
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Break in an egg
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Stir and grind for five minutes
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Add flour and appropriate amount of cold water and mix well
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Heat the frying pan, scoop a ladle of batter, and quickly rotate the pan to spread the batter evenly to every piece, making the whole shape a round shape.
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When small bubbles appear on the top of the dough, you can flip it over and fry again.
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Fry both sides till brown
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Roll up the small pancakes
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Exudes a light fragrance
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Click on more pictures and look carefully!