Flammulina’s new partner

Overview

How to cook Flammulina’s new partner at home

Tags

• cold dishes
• home cooking
• enoki mushroom
• japanese tofu

Ingredients

Steps

1. 1 First blanch them both

   

2. 2 Carrots, ham sausage, cut into small pieces

   

3. 3 Senbei, conch, whatever seafood you like can be added as long as it is not in the shell

   

4. 4 Cut into small pieces

   

5. 5 Coat it with starch and egg liquid, fry it, it will not break easily after frying for a while

   

6. 6 First fry carrots, then ham, seafood, then add enoki mushrooms, add seasonings, then broccoli, add tofu, and finally add a little less boiling water to collect the juice. You can sprinkle sesame seeds or chia seeds out of the pan

   

7. 7 Because the enoki mushrooms and broccoli have been blanched before, and the tofu has been fried, they belong to the high-fire and quick-fried type. The seafood will become stale if it is fried for a long time