Braised wild pomfret

Overview

This dish is Zhoushan braised pomfret, a pure farm-style dish. The ingredients are the key to this dish. The ingredients are good and there is no need to worry about them. Friends who love seafood, hurry up and search for the store on Taobao: Zuixiange and you can eat the freshest Zhoushan seafood

Tags

• hot dishes
• ginger
• onions
• sugar
• wild pomfret
• salt
• soy sauce

Ingredients

Steps

1. 1 First rinse the fresh pomfret roughly with water

   

2. 2 Remove the internal organs from the pomfret and make a tic-tac-toe pattern on the back for easy flavoring

   

3. 3 Pour in the oil, and when the oil is hot, add the fresh pomfret

   

4. 4 Pour in soy sauce to taste and add minced ginger

   

5. 5 Add a little sugar

   

6. 6 Pour in a little water and cook for 4-5 minutes until the soup becomes thick

   

7. 7 It’s delicious out of the pan