Private dish: Fried ham with double peppers

Private dish: Fried ham with double peppers

Overview

Ham sausage contains nutrients such as protein, fat, carbohydrates, various minerals and vitamins that are needed by the human body. It also has the advantages of high absorption rate, good palatability, and strong satiety. It is also suitable for processing into a variety of delicacies.

Tags

Ingredients

Steps

  1. Remove the ham sausage packaging and cut it into cubes. When purchasing ham sausage, if you find a bulging bag or the surface of the ham sausage is sticky, it means the product has deteriorated and please do not buy it.

    Private dish: Fried ham with double peppers step 1

  2. Remove the stems and seeds of green peppers and bell peppers, wash them, and cut them into pieces the same size as ham sausage;

    Private dish: Fried ham with double peppers step 2

  3. Pour an appropriate amount of oil into a hot pot and heat it up, put the ham sausage into the pot and stir-fry;

    Private dish: Fried ham with double peppers step 3

  4. Then add green pepper and bell pepper and stir-fry evenly;

    Private dish: Fried ham with double peppers step 4

  5. Add light soy sauce;

    Private dish: Fried ham with double peppers step 5

  6. Add sugar;

    Private dish: Fried ham with double peppers step 6

  7. Add an appropriate amount of salt and stir-fry evenly; after the green peppers and sweet peppers are cooked, remove from the pot.

    Private dish: Fried ham with double peppers step 7