Spinach Omelette

Overview

How to cook Spinach Omelette at home

Tags

• staple food
• pasta
• home cooking
• cake
• egg
• flour
• spinach
• salt
• water

Ingredients

Steps

1. 1 baby spinach, soaked in water

   

2. 2 Drain and chop

   

3. 3 Add eggs, water, sifted flour, salt

   

4. 4 I use a small pan so that the spoon is a little more than 1 tablespoon

   

5. 5 Put a little oil, low heat, fry 2 sides until golden brown

   

6. 6 Turning golden

   

7. 7 Add a bowl of our Fuzhou flat pork, and a nutritious breakfast begins!