Smooth pumpkin juice

Overview

I often use the wall breaking machine to make various pastes. This morning I made pumpkin paste with pumpkin. It is golden in color, high in nutrients, sweet and smooth, and very delicious.

Tags

• drinks
• glutinous rice
• pumpkin
• rock sugar
• water

Ingredients

Steps

1. 1 Wash, peel and slice the pumpkin.

   

2. 2 Appropriate amount of rock sugar.

   

3. 3 Wash the glutinous rice and soak it for half an hour, then put it into the wall breaking machine.

   

4. 4 Add pumpkin slices.

   

5. 5 Add rock sugar and appropriate amount of water.

   

6. 6 Turn on the broken-wall soy milk button. This machine cooks the food first and then beats it into pulp.

   

7. 7 Pour out the pumpkin juice, it is just right in thickness, very delicate and smooth (the ingredients are adjusted by yourself, not weighed, and the proportions are random), the color is fragrant and the taste is smooth.