Garlic beef tenderloin with green pepper

Overview

The beef is of high quality, so you don’t need to worry too much.

Wash the materials!
Cut into strips, add sugar, salt and cornstarch to cover
Cut green pepper into strips and prepare minced garlic
Fry the green peppers first, then remove and serve on a plate
After frying the beef tenderloin, first heat the pot over high heat and add oil. Add the minced garlic until it turns slightly brown, then add the beef tenderloin and stir-fry for a few times until the surface changes color and is cooked, then place it on the green pepper. Done!