Homemade dried beans

Overview

It must be done on a sunny day. I was unlucky. The sunshine was fine on the first day, but not in the next few days. I was very worried for a while, fearing that the good beans were wasted, but luckily they were dried in the end and ready to be stewed! ! !

Tags

• side dishes
• beans
• water

Ingredients

Steps

1. 1 Wash the beans and set aside

   

2. 2 Boil a pot of water, put the beans in and cook for about six or seven minutes

   

3. 3 Cook until soft, remove the beans and rinse with cold water and set aside

   

4. 4 Wash the hangers and dry the beans on the hangers. Prepare a few more hangers and don’t let the beans get too close

   

5. 5 It became like this the next day

   

6. 6 I forgot to take pictures on the third day, and it turned out like this on the fourth day. There were only so many beans, but it should be enough for a meal. Just store the dried beans in a dry place