Scallion oil noodles

Overview

Super simple and super delicious

Tags

• noodles
• oil
• onions
• oyster sauce

Ingredients

Steps

1. 1 Rinse the noodles after cooking

   

2. 2 Pour in oyster sauce and add chopped green onion

   

3. 3 Cut green onion into large pieces, sauté over low heat until fragrant, then remove

   

4. 4 Pour hot oil over chopped green onion and oyster sauce

   

5. 5 Mix well, OK

   

6. 6 Served with seaweed and egg drop soup! Perfect breakfast