Spicy Enoki Mushrooms

Overview

It’s really good to try it for the first time and want a change of taste.

Wash the enoki mushrooms and wash them with water.
Take out the water, put it in a basin, cut the garlic into cubes, cut the dried chili into small pieces and put it on top.
Sprinkle some salt, add some soy sauce, stir in the sauce, heat some oil and pour it on.
Just stir it evenly. If you like coriander, you can add a drop of sesame oil to it. It's perfect.