Make milk tea at home

Overview

How to cook Make milk tea at home at home

Tags

• drinks
• clear water
• pre-cooked caramel cream
• pure milk
• black tea

Ingredients

Steps

1. 1 A box of pure milk, appropriate amount of caramel cream, appropriate amount of black tea leaves

   

2. 2 Take a basin and put about 200 grams of water, put the black tea leaves into the basin, and turn on the induction cooker and bring it to a boil

   

3. 3 Bring to a boil over low heat and cook for 5 minutes,

   

4. 4 Filter out the tea leaves and leave only the black tea

   

5. 5 Pour pure milk into the basin

   

6. 6 Place it in the microwave and cook over low heat until it starts to bubble slightly. If you see bubbles coming out, cook for a while until the milky aroma comes out and it’s ready.

   

7. 7 Mix black tea with boiled milk and add caramel to make milk tea. You can put it in the refrigerator before eating, and it will taste better!

   

8. 8 The cooked milk tea can be eaten with taro balls,

   

9. 9 It can also be paired with fruity jelly, which is very convenient. You can mix it with whatever flavor you want.