[Tomato Scrambled Eggs]--Tudoujia’s quick-service dishes + side dishes + high-frequency dishes + baby’s favorite [pickled rice]

Overview

[Fried Eggs with Tomatoes] Easy to operate, nutritious, and a frequently used dish at Tudou Family, babies love it! Guys, get moving! Start your journey to becoming a chef!

Tags

• hot dishes
• home cooking
• lunch
• dinner
• egg
• sugar
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare tomato cubes

   

2. 2 Prepare egg liquid

   

3. 3 Add oil to the pot and bring to a boil, then add the egg liquid and stir-fry

   

4. 4 Fry the eggs and set aside

   

5. 5 Add a little oil to the pot, add tomatoes and stir-fry for a while

   

6. 6 Add a small amount of water, cover, and simmer for 2-3 minutes

   

7. 7 Stewed tomato juice

   

8. 8 Add eggs, salt, sugar

   

9. 9 Stir well

   

10. 10 It’s out of the pot!

    

11. 11 Beautiful and delicious [Tomato Scrambled Eggs]