Bacon and Enoki Mushroom Rolls

Overview

How to cook Bacon and Enoki Mushroom Rolls at home

Tags

• private kitchen
• bacon
• cumin powder
• enoki mushroom
• sweet noodle sauce

Ingredients

Steps

1. 1 Buy finished bacon, cut into pieces and wash the enoki mushrooms, roll the enoki mushrooms with the bacon and insert them with toothpicks to secure

2. 2 Put a little cooking oil in the pan and fry until the bacon is fried until the golden mushrooms become soft on both sides

3. 3 Arrange on the plate and brush with sweet bean paste or cumin powder according to taste. It is delicious and should be eaten hot